Healthy Eating at Avalon

Mrs Buckley, the catering manager asked the children to design a healthy meal that would be created and served to the children during the autumn term. The winning design, created by FC (Y2) was a coconut chicken curry with peppers, brown rice and broccoli. His chosen desert was a mango yoghurt! The meal was cooked by Mrs Buckley and her team and it certainly went down well with the children.